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« Pumpkin Crepes | Main | Carnival of the Recipes #113 »

October 13, 2006



intiresno muito, obrigado


Everything I love the most in one place!


I just purchased the Gourmet Folger's coffee beans. Tolerable. I love my Millstone! I recommend the new vanilla flavored Splenda. I like it a lot. I am not sure that I like paying over ten cents a piece for the packets, but I will ration them!


*heh* The only thing wrong with this recipe is the "mini-" part. I'd be tempted to mod the bake times and either make full-sized muffins or just make the recipe up as a batter bread and slice off chunks.

Cos who has time to mess with teeny bite-sized bits of stuff THIS good?


Thanks, Christine!

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